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This is yet another great recipe from The Girl Who Ate Everything. They were simple and delicious!
(taken directly from The Girl Who Ate Everything)
1/2 cup natural peanut butter (I used Costco's brand)1/4 to 1/2 cup finely chopped salted pretzels
1/2 cup milk chocolate chips, melted
Combine peanut butter and pretzels in a small bowl. Chill in the freezer until firm, about 15 minutes (this step not necessary if you use more pretzels).
Roll the peanut butter mixture into 10 balls about 2 teaspoons each. Place on a baking sheet lined with parchment or wax paper and freeze until very firm, about 30 minutes.
Melt chocolate morsels in the microwave for 1 minute. Stir and microwave for additional 20 second intervals if necessary.
Roll the frozen balls in melted chocolate. Refrigerate until the chocolate is set, about 30 minutes.