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Wednesday, January 5, 2011

.:Mouth-Watering Wednesday - Chocolate Covered Bacon:.

Go here to enter the Becca Winslow HandStamped Jewelry giveaway.

Yep, that's right. Chocolate covered bacon.

Can you just feel the fatness coming on already?

We made this for a special treat while I was home in Oregon.

I've been known to eat a Maple Bacon bar or two when my sister used to live in Portland and we would visit VooDoo Doughnuts.

That's a great combo, and so is this. It is very rich, and I could only eat one piece, but it was a fun, unique treat to have!

Pretty straightforward:

1. Get some bacon. You'll want it thick! Cook it!

2. Get some almond bark.

3. Melt the almond bark. We used a casserole dish so that it was easy to dip the entire piece of bacon.

4. Dip your bacon using tongs or forks.

5. Lay it out to dry on wax paper.

6. Enjoy.


  1. this was at our CHristmas Eve dinner - it was gone before I tried it - everyone RAVED about it - - -

  2. Oh my goodness, my husband and my brother would love if I made this for them. I just made some Candied Bacon Chocolate Cupcakes for them last night!

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  4. I've never tried this before, but now you've peaked my curiousity! Maybe I'll need to add two more things to my shopping list! :)

  5. I saw chocolate covered bacon in a Taste of Home magazine but haven't tried it yet. Maybe I will give it a try.

  6. Hello :) I'm hosting a giveaway on my blog. Feel free to check it out if you're interested. Best of luck to you!



  7. This is cracking me up! We have a little chocolate bacon fan group at church--not official, but they talk about it on Facebook a lot--lol. I love bacon, so I would love to try this. Right now I'm on a diet for my sister in law's spring wedding--but maybe for a diet breaker after the big day. : )

  8. hahahhaaa!!! thats my order too!!! I do heart living here for voodoo!


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