This salsa is seriously delicious. And even better, it’s easy to make.
Here’s what you need:
- two cans stewed tomatoes (we prefer canned tomatoes to the fresh; for some reason they just taste better!)
- 1 bunch of cilantro
- 1-2 jalapenos
- 1 can green chiles
- minced garlic (or fresh if you have it!)
- garlic salt
- onion (optional; we’re not onion fans around here)
All you have to do is gather up your ingredients, dump them in the blender, and blend them up. Okay, I do chop the cilantro and jalapenos first, but that doesn’t take too long!
Then you’ve got a tasty, not chunky salsa that everyone will love; my three girls even love this!